{"id":723,"date":"2021-07-30T11:04:09","date_gmt":"2021-07-30T11:04:09","guid":{"rendered":"https:\/\/proteinleg.es\/results\/"},"modified":"2023-03-15T12:18:00","modified_gmt":"2023-03-15T12:18:00","slug":"results","status":"publish","type":"page","link":"https:\/\/proteinleg.es\/en\/results\/","title":{"rendered":"Results"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"723\" class=\"elementor elementor-723 elementor-62\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6ce44f39 elementor-section-height-min-height elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"6ce44f39\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c95dc46\" data-id=\"c95dc46\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-46f5405 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"46f5405\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1ae18eb\" data-id=\"1ae18eb\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-66f87242 elementor-section-full_width elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile elementor-section-height-default elementor-section-height-default\" data-id=\"66f87242\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-19be5c1e\" data-id=\"19be5c1e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-65fa522 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"65fa522\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-9de4504\" data-id=\"9de4504\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a6942a0 elementor-cta--valign-middle elementor-cta--layout-image-above elementor-cta--skin-classic elementor-animated-content elementor-widget elementor-widget-call-to-action\" data-id=\"a6942a0\" data-element_type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<link rel=\"stylesheet\" href=\"https:\/\/proteinleg.es\/wp-content\/plugins\/elementor-pro\/assets\/css\/widget-call-to-action.min.css\">\t\t<div class=\"elementor-cta\">\n\t\t\t\t\t<div class=\"elementor-cta__bg-wrapper\">\n\t\t\t\t<div class=\"elementor-cta__bg elementor-bg\" style=\"background-image: url(https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/03\/web-proteinleg-portada-13-1024x540.jpg);\" role=\"img\" aria-label=\"Proteinleg\"><\/div>\n\t\t\t\t<div class=\"elementor-cta__bg-overlay\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t<h2 class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">Biodiversity<\/h2>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__description elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tSelection of the best-adapted traditional varieties of legumes.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__button-wrapper elementor-cta__content-item elementor-content-item \">\n\t\t\t\t\t<a class=\"elementor-cta__button elementor-button elementor-size-sm\">\n\t\t\t\t\t\tFrom the genetic material bank available, legumes with higher potential as protein sources will be selected. Thus, while phenotyping both the genetic resources and the varieties, the promising plant material will be detected. \t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-ribbon\">\n\t\t\t\t<div class=\"elementor-ribbon-inner\">1<\/div>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-73f00e4\" data-id=\"73f00e4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-eebaaa9 elementor-cta--valign-middle elementor-cta--skin-classic elementor-animated-content elementor-widget elementor-widget-call-to-action\" data-id=\"eebaaa9\" data-element_type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-cta\">\n\t\t\t\t\t<div class=\"elementor-cta__bg-wrapper\">\n\t\t\t\t<div class=\"elementor-cta__bg elementor-bg\" style=\"background-image: url(https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/03\/web-proteinleg-portada-16-1024x540.jpg);\" role=\"img\" aria-label=\"web-proteinleg-portada-16\"><\/div>\n\t\t\t\t<div class=\"elementor-cta__bg-overlay\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t<h2 class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">Sustainability<\/h2>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__description elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tTo improve the productivity of legumes through sustainable approaches in less productive agrarian lands.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__button-wrapper elementor-cta__content-item elementor-content-item \">\n\t\t\t\t\t<a class=\"elementor-cta__button elementor-button elementor-size-sm\">\n\t\t\t\t\t\tPROTEINLEG will study the viability and aptitude of the selected legumes under sustainable cultivation environmental conditions. The response of these legumes to abiotic (droughts, frosts, etc.) and biotic (diseases, plagues, etc.) stress will be assessed. \t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-ribbon\">\n\t\t\t\t<div class=\"elementor-ribbon-inner\">2<\/div>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-02a061c\" data-id=\"02a061c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-358838d elementor-cta--valign-middle elementor-cta--skin-classic elementor-animated-content elementor-widget elementor-widget-call-to-action\" data-id=\"358838d\" data-element_type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-cta\">\n\t\t\t\t\t<div class=\"elementor-cta__bg-wrapper\">\n\t\t\t\t<div class=\"elementor-cta__bg elementor-bg\" style=\"background-image: url(https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/03\/web-proteinleg-portada-14-1024x540.jpg);\" role=\"img\" aria-label=\"Proteinleg\"><\/div>\n\t\t\t\t<div class=\"elementor-cta__bg-overlay\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t<h2 class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">Formulation<\/h2>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__description elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tDesign new foods rich in vegetable-origin proteins for human and animal consumption.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__button-wrapper elementor-cta__content-item elementor-content-item \">\n\t\t\t\t\t<a class=\"elementor-cta__button elementor-button elementor-size-sm\" href=\"http:\/\/To%20improve%20the%20productivity%20of%20legumes%20through%20sustainable%20approaches%20in%20less%20productive%20agrarian%20lands.\">\n\t\t\t\t\t\tFollowing current trends towards healthier and more environmentally respectful foods, the selected legumes will be used as protein sources to develop new rich vegetable-origin protein food (as an alternative to meat and soy). Moreover, these new products will be tasteful, healthy and attractive.\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-ribbon\">\n\t\t\t\t<div class=\"elementor-ribbon-inner\">3<\/div>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-25 elementor-inner-column elementor-element elementor-element-844d7e2\" data-id=\"844d7e2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-af87bdf elementor-cta--valign-middle elementor-cta--skin-classic elementor-animated-content elementor-widget elementor-widget-call-to-action\" data-id=\"af87bdf\" data-element_type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-cta\">\n\t\t\t\t\t<div class=\"elementor-cta__bg-wrapper\">\n\t\t\t\t<div class=\"elementor-cta__bg elementor-bg\" style=\"background-image: url(https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/03\/web-proteinleg-portada-25-1024x540.jpg);\" role=\"img\" aria-label=\"web-proteinleg-portada-25\"><\/div>\n\t\t\t\t<div class=\"elementor-cta__bg-overlay\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t<h2 class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">Validation<\/h2>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__description elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tTo validate the new foods developed as alternatives to animal-origin proteins and soybean.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__button-wrapper elementor-cta__content-item elementor-content-item \">\n\t\t\t\t\t<a class=\"elementor-cta__button elementor-button elementor-size-sm\" href=\"http:\/\/To%20improve%20the%20productivity%20of%20legumes%20through%20sustainable%20approaches%20in%20less%20productive%20agrarian%20lands.\">\n\t\t\t\t\t\tThe viability of legumes as a vegetable-origin protein source and of the new developed products will be validated, both at a productive and industrial level. Likewise, a technical profile of the validated products will be elaborated. \t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-ribbon\">\n\t\t\t\t<div class=\"elementor-ribbon-inner\">4<\/div>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ad3195e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ad3195e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c74dd8c\" data-id=\"c74dd8c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-8f12bdc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8f12bdc\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-fdbc796\" data-id=\"fdbc796\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e78e7d2 elementor-widget elementor-widget-heading\" data-id=\"e78e7d2\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 22-05-2023 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h2 class=\"elementor-heading-title elementor-size-default\">Results<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-116b261 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"116b261\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-3fe8399\" data-id=\"3fe8399\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dff18be elementor-widget elementor-widget-heading\" data-id=\"dff18be\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">1. Agrobiodiversity<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6adbdf3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6adbdf3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-248f4c2\" data-id=\"248f4c2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7a172c2 elementor-widget elementor-widget-text-editor\" data-id=\"7a172c2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 22-05-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><strong>Biological diversity of the crops is the basis of agriculture. <\/strong>For this reason, is it necessary to know which species are better adapted to different edaphoclimatic conditions. From the <strong>seed bank of the<\/strong><a href=\"https:\/\/mbg.csic.es\/es\/la-mision-biologica-de-galicia\/\" target=\"_blank\" rel=\"noopener\"> <strong>Misi\u00f3n Biol\u00f3xica de Galicia (MBG)<\/strong><\/a>, the Operative Group <strong>PROTEINLEG has evaluated a total of 175 traditional and wild varieties of legumes in different growing environments<\/strong>, including pea, bean, chickpea, broad bean and lupin bean.<\/p><p>The trials were conducted to <strong>evaluate the agronomic adaption and the yield<\/strong> of these variaties in <strong>three different locations<\/strong> (Ourense, OU; Pontevedra, PO; Almer\u00eda, AL). As a result of these trials, the <strong>best adapted varieties<\/strong> to a specific environment were selected for each legume. These 10 varieties (2 for each legume studied) came, in all cases, from the east of the Iberian Peninsula.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6061693\" data-id=\"6061693\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6a5157d elementor-widget elementor-widget-image\" data-id=\"6a5157d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 22-05-2023 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"532\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-03-23-a-las-10.55.14-1024x681.png\" class=\"attachment-large size-large wp-image-1764\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-03-23-a-las-10.55.14-1024x681.png 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-03-23-a-las-10.55.14-300x200.png 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-03-23-a-las-10.55.14-768x511.png 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-03-23-a-las-10.55.14.png 1408w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9436950 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9436950\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9828f4e\" data-id=\"9828f4e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-618b414 elementor-widget elementor-widget-text-editor\" data-id=\"618b414\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>For each of the species evaluated, the following graphs show the results in terms of yield (kg\/ha) and average production per species under the study conditions.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a661523 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a661523\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-fe59931\" data-id=\"fe59931\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5f9bca0 elementor-widget elementor-widget-image\" data-id=\"5f9bca0\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"313\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2-1024x401.jpg\" class=\"attachment-large size-large wp-image-1781\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2-1024x401.jpg 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2-300x118.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2-768x301.jpg 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2-1536x602.jpg 1536w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Guisante-2.jpg 1834w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-f0701ca\" data-id=\"f0701ca\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4e2869c elementor-widget elementor-widget-image\" data-id=\"4e2869c\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"312\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen3.jpg\" class=\"attachment-large size-large wp-image-1789\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen3.jpg 840w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen3-300x117.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen3-768x300.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6308f7f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6308f7f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-584bbd6\" data-id=\"584bbd6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5b3c20c elementor-widget elementor-widget-image\" data-id=\"5b3c20c\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"313\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen6.jpg\" class=\"attachment-large size-large wp-image-1787\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen6.jpg 837w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen6-300x117.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen6-768x300.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c4233f8\" data-id=\"c4233f8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-30749f5 elementor-widget elementor-widget-image\" data-id=\"30749f5\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"313\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen5.jpg\" class=\"attachment-large size-large wp-image-1785\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen5.jpg 837w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen5-300x117.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen5-768x300.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6cacb18 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6cacb18\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d7c7684\" data-id=\"d7c7684\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-52e2e3d elementor-widget elementor-widget-image\" data-id=\"52e2e3d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"312\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen4.jpg\" class=\"attachment-large size-large wp-image-1783\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen4.jpg 839w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen4-300x117.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen4-768x299.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-218f8d4\" data-id=\"218f8d4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-210afc8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"210afc8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3fa8beb\" data-id=\"3fa8beb\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c07371b elementor-widget elementor-widget-text-editor\" data-id=\"c07371b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>In general, <strong>the cultivation date has influenced the total yield of the crop for all species<\/strong>, benefiting in some cases the autumn cultivation and in others the spring. There are <strong>autochthonous varieties that show similar or even higher production yields than commercial varieties<\/strong>, which shows us the value of biodiversity as a resource that we must maintain in these crops. \u00a0<\/p><p>The purpose of this information is to provide the <strong>farmer with the plant material together with the necessary information on its agronomic behavior<\/strong>, in order to be able to make decisions on the choice of variety for a specific crop cycle and location.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-426a942 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"426a942\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3006c16\" data-id=\"3006c16\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-32ab428 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"32ab428\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-f2057be\" data-id=\"f2057be\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4666630 elementor-widget elementor-widget-heading\" data-id=\"4666630\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">2. Sustainability<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-d2ed3ec elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d2ed3ec\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-94845a0\" data-id=\"94845a0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-40180a0 elementor-widget elementor-widget-image\" data-id=\"40180a0\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"449\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-1024x575.png\" class=\"attachment-large size-large wp-image-1402\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-1024x575.png 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-300x168.png 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-768x431.png 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-1536x863.png 1536w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/RASA-4-2048x1150.png 2048w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-3124afc\" data-id=\"3124afc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b13d858 elementor-widget elementor-widget-text-editor\" data-id=\"b13d858\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Sustainability in agriculture implies\u00a0<strong>increasing the production of quality food through environmentally respectful practices<\/strong>. \u00a0In a climate change scenario, it is necessary to identify legume varieties that present a <strong>better adaptation to different stresses<\/strong>, and therefore improve crop sustainability.<\/p><p>Within the framework of the project, <strong>biotic and abiotic stress trials\u00a0<\/strong>were carried out by the<a href=\"https:\/\/mbg.csic.es\/es\/la-mision-biologica-de-galicia\/\" target=\"_blank\" rel=\"noopener\"> <strong>Misi\u00f3n Biol\u00f3xica de Galicia (MBG)<\/strong><\/a>, the <a href=\"https:\/\/ceteca.net\/\" target=\"_blank\" rel=\"noopener\"><strong>Centro Tecnol\u00f3xico da Carne (CTC)<\/strong><\/a> and <a href=\"https:\/\/www.ramiroarnedo.com\/\" target=\"_blank\" rel=\"noopener\"><strong>Semillas Ramiro Arnedo<\/strong><\/a>, in different locations inSpain, for pea, bean, chickpea, broad bean and lupin bean.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bad9195 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bad9195\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-96c4fc4\" data-id=\"96c4fc4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6458a69 elementor-widget elementor-widget-text-editor\" data-id=\"6458a69\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Regarding <strong>abiotic stress caused by low water availability<\/strong>, the following conclusions were drawn:<\/p><ul><li><strong>Pea<\/strong>: In regions of low pluviometry (Ourense), irrigation favors its production. However, in provinces with higher pluviometry (Pontevedra), irrigation did not improve yield.<\/li><li><strong>Broad<\/strong> <strong>bean<\/strong>: Flowering irrigation helps to ensure a good development of flowers and fruit set.<\/li><li><strong>Bean<\/strong>: Varieties with a good tolerance to water stress were identified.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4c01f56 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4c01f56\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-cbad183\" data-id=\"cbad183\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6ae5c9d elementor-widget elementor-widget-text-editor\" data-id=\"6ae5c9d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Regarding <strong>biotic stress, caused by the presence of pathogens and pests<\/strong>, <strong>tolerance trials with and without phytosanitary treatment<\/strong> were conducted on pea, broad bean and bean. Except in the case of beans (where, due to the weather this year, there was hardly any incidence of inoculum or pests), both <strong>peas and beans suffered losses of between 36% and 58% of production<\/strong>.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ed69593 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ed69593\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-04019b6\" data-id=\"04019b6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a0199c9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a0199c9\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-0e3f875\" data-id=\"0e3f875\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0d4a314 elementor-widget elementor-widget-heading\" data-id=\"0d4a314\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">3. Animal feed<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-2b33345 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2b33345\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-449b06c\" data-id=\"449b06c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2949a28 elementor-widget elementor-widget-heading\" data-id=\"2949a28\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">3.1. Analytical characterization<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-83f6406 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"83f6406\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6b51ee1\" data-id=\"6b51ee1\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4bfacf4 elementor-widget elementor-widget-text-editor\" data-id=\"4bfacf4\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Among the objectives of the GO PROTEINLEG is the search of high quality protein legume crops, developing new feed formulations and thus reducing dependence on products such as soybean for pig and poultry farming.<\/p><p>First, the <a href=\"https:\/\/ceteca.net\/\" target=\"_blank\" rel=\"noopener\"><strong>Centro Tecnol\u00f3xico da Carne (CTC)<\/strong><\/a>, carried out an <strong>analytical characterization of the legume varieties of greatest interest for the development of compound feed, limited to 9 varieties of peas and broad beans<\/strong>. In particular, it is <strong>vital to know the protein content and amino acid profile<\/strong> of the different varieties, since some of these compounds are essential for the correct growth and development of the animals, so they must be provided in the precise amount.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-dbfd99f\" data-id=\"dbfd99f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2eb8317 elementor-widget elementor-widget-image\" data-id=\"2eb8317\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"453\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/58.webp\" class=\"attachment-large size-large wp-image-1827\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/58.webp 1000w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/58-300x170.webp 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/58-768x435.webp 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8b4931c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8b4931c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3e45f66\" data-id=\"3e45f66\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8aa3567 elementor-widget elementor-widget-image\" data-id=\"8aa3567\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"407\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen1.jpg\" class=\"attachment-large size-large wp-image-1836\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen1.jpg 750w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Imagen1-300x163.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9d3d005\" data-id=\"9d3d005\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c2a73da elementor-widget elementor-widget-text-editor\" data-id=\"c2a73da\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The graph on the left shows the amount of total amino acids present in each of the 9 varieties of broad bean (VIF) and pea (PSM) tested. This<strong> total amount of proteins translates into a concentration of between 22 and 27,8 g\/100 g, depending of the variety<\/strong>.<\/p><p>However, both pigs and chickens require <strong>nine amino acids whose only supply is through the diet, since they are unable to synthesize by themselves (essential amino acids)<\/strong>. We are, therefore, dealing with amino acids whose presence and quantity are vital in the formulation of feed. The analyses have shown that the highest averages of these amino acids are found in peas and, specifically, <strong>the variety with the highest nutritional quality is PSM 1112-50, a traditional Portuguese variety<\/strong>.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2f24d9b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2f24d9b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e7e363f\" data-id=\"e7e363f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a71e9ed elementor-widget elementor-widget-text-editor\" data-id=\"a71e9ed\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>All in all, these trials seem to indicate that <strong>peas can be a sustainable alternative for the partial replacement of soybean in the production of compound feeds without causing nutritional deficiencies<\/strong>, especially protein deficiencies. It offers a balanced concentration of essential amino acids of high nutritional interest for animals.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-80d34de elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"80d34de\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5673cca\" data-id=\"5673cca\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-1726218 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1726218\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-6e8cd85\" data-id=\"6e8cd85\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-14b7c4d elementor-widget elementor-widget-heading\" data-id=\"14b7c4d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">3.2. Formulation development<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-584c1a3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"584c1a3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-549c24b\" data-id=\"549c24b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9896052 elementor-widget elementor-widget-text-editor\" data-id=\"9896052\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>In the case of the\u00a0<strong>feed for slow-growing pigs of the Galician breed<\/strong> <a href=\"https:\/\/www.mapa.gob.es\/es\/ganaderia\/temas\/zootecnia\/razas-ganaderas\/razas\/catalogo-razas\/porcino\/celta\/default.aspx\" target=\"_blank\" rel=\"noopener\"><strong>Porco Celta<\/strong><\/a>, it included a <strong>higher content of peas (20%) than of soybean meal (11,69%)<\/strong>, and the amount of digestible crude protein was 13,4%.<\/p><p>On the other hand, a <strong>feed formulation for slow-growing chickens of the Galician breed<\/strong> <a href=\"https:\/\/www.mapa.gob.es\/es\/ganaderia\/temas\/zootecnia\/razas-ganaderas\/razas\/catalogo-razas\/aviar\/galina-mos\/default.aspx\" target=\"_blank\" rel=\"noopener\"><strong>Gali\u00f1a de Mos<\/strong><\/a>\u00a0was also formulated. On this occasion, taking into account the nutritional demands of poultry, the <strong>pea content included in the formulation was 6%, compared to 23,5% of soybean meal<\/strong>. The amount of digestible crude protein is 15%.<\/p><p>Another very important aspect to take into account in the production of this type of compound feed is the price. Apart from variations, the ton of peas costs around 100\u20ac, compared to 360\u20ac for soybean meal. Therefore, <strong>the inclusion of pea in the formulation not only has a positive effect at the environmental and nutritional level, but also at the economic level<\/strong>. The price per ton of pig feed is 234\u20ac, and for poultry feed is 290\u20ac (due to its higher soybean content).<\/p><p>In conclusion, <strong>feed with analytical characteristics similar to those of commercial feed and with more affordable prices has been developed<\/strong>. These feeds are <strong>currently being evaluated<\/strong> against other commercial feeds and the behavior of the animals will be analyzed, both in terms of meat quality and quantity, as well as animal welfare.<\/p><p>Both <a href=\"https:\/\/ceteca.net\/\" target=\"_blank\" rel=\"noopener\"><strong>Centro Tecnol\u00f3xico da Carne (CTC)<\/strong><\/a> and <a href=\"http:\/\/almacenesgamallo.com\/\" target=\"_blank\" rel=\"noopener\"><strong>Almacenes Gamallo<\/strong><\/a> participated in this activity.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9a3386a\" data-id=\"9a3386a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6164b2c elementor-widget elementor-widget-image\" data-id=\"6164b2c\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"452\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-1024x579.png\" class=\"attachment-large size-large wp-image-1847\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-1024x579.png 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-300x170.png 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-768x434.png 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-1536x868.png 1536w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Captura-de-pantalla-2022-05-19-a-las-21.20.21-2048x1158.png 2048w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-acd658a elementor-widget elementor-widget-image\" data-id=\"acd658a\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-1024x768.jpg\" class=\"attachment-large size-large wp-image-1853\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-1024x768.jpg 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-300x225.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-768x576.jpg 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-1536x1152.jpg 1536w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/Galina-de-Mos-AVIMOS-03_tcm30-118340-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5880a67 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5880a67\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1e53ec4\" data-id=\"1e53ec4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-60ad944 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"60ad944\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-6247683\" data-id=\"6247683\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2000444 elementor-widget elementor-widget-heading\" data-id=\"2000444\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">3.3. Animal production testing<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-60b70fb elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"60b70fb\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e6f5daf\" data-id=\"e6f5daf\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0677bb0 elementor-widget elementor-widget-text-editor\" data-id=\"0677bb0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><span data-contrast=\"auto\">The objective of this last stage of the project was to evaluate the <\/span><b><span data-contrast=\"auto\">productive behavior of PROTEINLEG feeds<\/span><\/b><span data-contrast=\"auto\"> formulated for the fattening phase of slow-growing broilers and pigs. For this purpose, <\/span><b><span data-contrast=\"auto\">the productive, animal welfare and meat quality parameters <\/span><\/b><span data-contrast=\"auto\">obtained after feeding the animals with PROTEINLEG feeds were compared with those of common commercial feeds. <\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559685&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">After the tests carried out in poultry production, it was found that slow-growing chickens (<a href=\"https:\/\/www.mapa.gob.es\/es\/ganaderia\/temas\/zootecnia\/razas-ganaderas\/razas\/catalogo-razas\/aviar\/galina-mos\/default.aspx\" target=\"_blank\" rel=\"noopener\"><em>Gali\u00f1a de Mos<\/em><\/a>) fed with PROTEINLEG feed had a <\/span><b><span data-contrast=\"auto\">higher average daily gain <\/span><\/b><span data-contrast=\"auto\">in birds of both sexes.\u00a0 <\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559685&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">On the other hand, during the fattening of slow-growing pigs (<a href=\"https:\/\/www.mapa.gob.es\/es\/ganaderia\/temas\/zootecnia\/razas-ganaderas\/razas\/catalogo-razas\/porcino\/celta\/default.aspx\" target=\"_blank\" rel=\"noopener\"><em>Porco Celta<\/em><\/a>), the administration of PROTEINLEG feed significantly <\/span><b><span data-contrast=\"auto\">increased the mean daily gain<\/span><\/b><span data-contrast=\"auto\"> in pigs of both sexes. In addition, an <\/span><b><span data-contrast=\"auto\">improvement in carcass yield <\/span><\/b><span data-contrast=\"auto\">was observed. <\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559685&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">For both types of animals, when fed PROTEINLEG feed, the <\/span><b><span data-contrast=\"auto\">fatty acid profile improved<\/span><\/b><span data-contrast=\"auto\">, increasing unsaturated fatty acids and decreasing saturated fatty acids. <\/span><\/p><p><span data-contrast=\"auto\">Finally, <\/span><b><span data-contrast=\"auto\">significant increases in the percentage of essential amino acids <\/span><\/b><span data-contrast=\"auto\">were observed in animals fed PROTEINLEG feed.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559685&quot;:0,&quot;335559739&quot;:160,&quot;335559740&quot;:259}\">\u00a0<\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2116a3f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2116a3f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-14db540\" data-id=\"14db540\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-0b73d27 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0b73d27\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-9d40490\" data-id=\"9d40490\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-03aeb72 elementor-widget elementor-widget-heading\" data-id=\"03aeb72\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">4. Human food<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-efb48ac elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"efb48ac\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-58d0de7\" data-id=\"58d0de7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-27c1cf2 elementor-widget elementor-widget-image\" data-id=\"27c1cf2\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"482\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/MIMIC-9-1024x617.png\" class=\"attachment-large size-large wp-image-1410\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/MIMIC-9-1024x617.png 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/MIMIC-9-300x181.png 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/MIMIC-9-768x463.png 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/06\/MIMIC-9.png 1401w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9a7751c\" data-id=\"9a7751c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f1e6d09 elementor-widget elementor-widget-text-editor\" data-id=\"f1e6d09\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Led by <a href=\"https:\/\/mimicseafood.com\/\" target=\"_blank\" rel=\"noopener\"><strong>MIMIC Seafood<\/strong><\/a>, this activity developed <strong>new healthy, tasty and sustainable human food products\u00a0<\/strong>from legumes.<\/p><p>As in the case of formulations for livestock, <strong>the legume with the highest nutritional value and most interesting for its physical-chemical properties was the pea<\/strong>. From it, a <strong>texturized pea protein<\/strong> was developed through a wet extrusion process, which provided the following characteristics:<\/p><ul><li>Resistance to the frozen\/unfrozen processes.<\/li><li>Resistance to cooking.<\/li><li>Adequate bite.<\/li><li>Good organoleptic profile.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-efbd887 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"efbd887\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5cda252\" data-id=\"5cda252\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1a45b55 elementor-widget elementor-widget-text-editor\" data-id=\"1a45b55\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>After several tests, a <strong>prototype<\/strong> was obtained with a texture similar to fish and a <strong>flavor very similar to tuna<\/strong>. As for the nutritional value of this prototype, its <strong>high protein and omega-3 fatty acids content stands out<\/strong>.<\/p><p>In order to analyze the acceptance of this prototype, several tastings have been carried out recently, from which the conclusion was drawn that <strong>its introduction to the market is viable<\/strong>. It is also an appropriate product for industrial scale-up.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-f77f296\" data-id=\"f77f296\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-edafb00 elementor-widget elementor-widget-image\" data-id=\"edafb00\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"369\" src=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00-1024x472.jpg\" class=\"attachment-large size-large wp-image-1869\" alt=\"\" srcset=\"https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00-1024x472.jpg 1024w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00-300x138.jpg 300w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00-768x354.jpg 768w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00-1536x707.jpg 1536w, https:\/\/proteinleg.es\/wp-content\/uploads\/2022\/12\/680dddf7-271a-49b9-bef6-b9a018d5fa00.jpg 2048w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Biodiversity Selection of the best-adapted traditional varieties of legumes. From the genetic material bank available, legumes with higher potential as protein sources will be selected. Thus, while phenotyping both the genetic resources and the varieties, the promising plant material will be detected. 1 Sustainability To improve the productivity of legumes through sustainable approaches in less [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-723","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/pages\/723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/comments?post=723"}],"version-history":[{"count":68,"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/pages\/723\/revisions"}],"predecessor-version":[{"id":2184,"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/pages\/723\/revisions\/2184"}],"wp:attachment":[{"href":"https:\/\/proteinleg.es\/en\/wp-json\/wp\/v2\/media?parent=723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}